My name is Ha Tran. I’m Vietnamese and now I’m living in Genova, in Italy because I got married to an Italian person.
I have graduated from a university in Vietnam as a business admin. I worked as an assistant CEO from Australia for almost eight years. And I trained myself definitely to cook, went to a field of cooking. I tried to find out what I thought to learn nowadays. And I chose to learn Sushi, because Sushi is really popular nowadays all over the world.
The reason why I met TSA, Tokyo Sushi Academy, was like a destiny.
There was a school in London, and there was a school even in Singapore, but I have chosen TSA in Japan, because I have told that if I want to learn really traditional sushi, I had to go to the original country.
So I choose TSA to study Sushi.